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Enterically infecting viruses: pathogenicity, transmission and significance for food and waterborne infection

23 May 2005

Abstract excerpt

Enterically infecting viruses are ubiquitous agents, mostly inducing silent infections. Several are however associated with significant diseases in man from diarrhoea and vomiting to hepatitis and meningitis. These viruses are drawn from a variety of virus families and have different structures and genetic material, yet all are suited to this means of transmission: Normally they are shed in high numbers...

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PMID: 15916649
DOI: 10.1111/j.1365-2672.2005.02635.x

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