Article
Gene-diet interactions on body weight changes.
Journal of the American Dietetic Association - 1 May 2005
Loos Ruth J F, Rankinen Tuomo
Abstract excerpt
Obesity is one of the most pressing problems in the industrialized world. The susceptibility to obesity is partly determined by genetic factors, but an "obesity-promoting environment" is typically necessary for its phenotypic expression. Such a genetically mediated susceptibility to environmental...
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