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Peptides from Anchovy Sauce Induce Apoptosis in a Human Lymphoma Cell (U937) through the Increase of Caspase‐3 and ‐8 Activities

1 Dec 2003

Abstract excerpt

Various biological activities of peptides have been found. In this study, the induction of apoptosis in a human lymphoma cell line (U937) by peptide fraction separated from anchovy sauce was studied using biochemical and flow cytometric methods. After U937 was treated with a hydrophobic peptide fraction of the anchovy sauce, a sub-G1 peak, which represents apoptosis, was found in the cell cycle analysis. The...

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PMID: 15033760
DOI: 10.1196/annals.1299.073

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