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Article

Obesity: molecular bases of a multifactorial problem.

European journal of nutrition - 1 Aug 2000

Palou A, Serra F, Bonet M L, Picó C

Abstract excerpt

Obesity could well become the most common health problem of the 21st century. There are more opportunities to consume large quantities of food: big portions of tasty, varied food, at reasonable prices, are available everywhere. Moreover, our bodies are better adapted to combat weight loss than to...

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Identifiers

PMID: 11079733
DOI: 10.1007/s003940070017

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EBP

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 31 Aug 2026. Prepared record publication-11079733-2026-08-31.1. Manifest publication-graph-cohort-2026-08-31.1.

Source receipt: PubMed via Helena Literature Corpus, retrieved 31 Aug 2026.

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