Article
Effect of synthetic triglycerides of myristic, palmitic, and stearic acid on serum lipoprotein metabolism.
European journal of clinical nutrition - 1 Aug 1999
Snook J T, Park S, Williams G, Tsai Y-H, Lee N
Abstract excerpt
OBJECTIVES: To determine relative effects of diets high in synthetic sources of myristic (14:0), palmitic (16:0) or stearic (18:0) acid on concentrations and metabolism of serum lipoproteins. DESIGN: Eighteen healthy women participated in a three-way cross-over study for five week periods separated by seven week washout periods, diets were assigned in random order. SUBJECTS: Premenopausal women, not on...
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