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Glucose and Sucrose Supply Regulates the Uptake, Transport, and Metabolism of Nitrate in Pak Choi

2018-03-01

Abstract excerpt

CORE IDEAS: The optimal levels of glucose and sucrose for pak choi growth were 25 and 15 μM with 18 and 25% increase in pak choi biomass.The optimal glucose level reduced the uptake and N contribution of nitrate.The optimal glucose level decreased the nitrate transportation to shoots by reducing the NRT1.1 expression, while enhancing the nitrate assimilation ability. High nitrate content in vegetables is regarded...

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Literature Corpus work
35e526c7-a44d-5db6-90b5-7825f5afc568
DOI
10.2134/agronj2017.09.0541
Open publication

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Glucose and Sucrose Supply Regulates the Uptake, Transport, and Metabolism of Nitrate in Pak ChoiDOI 10.2134/agronj2017.09.0541
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