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Genome-wide association study reveals the advantaged genes regulating japonica rice grain shape traits in northern China.

PeerJ - 1 Jan 2024

Chen Hongwei, Zhang Xue, Tian Shujun, Gao Hong, Sun Jian, Pang Xiu, Li Xiaowan, Li Quanying, Xie Wenxiao, Wang Lili, Liang Chengwei, Sui Guomin, Zheng Wenjing, Ma Zuobin

Abstract excerpt

Background: Rice, a staple food for over half of the global population, exhibits significant diversity in grain shape characteristics, which impact not only appearance and milling quality but also grain weight and yield. Identifying genes and loci underlying these traits is crucial for improving rice breeding programs. Previous studies have identified multiple quantitative trait loci (QTLs) and genes regulating...

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China
Edible Grain
Genes, Plant
Genome-Wide Association Study
Oryza

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Polymorphism, Single Nucleotide

Quantitative Trait Loci

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Identifiers

PMID: 39713157
DOI: 10.7717/peerj.18746
PMCID: PMC11662900

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 1 Sept 2026.

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