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GWAS Enhances Genomic Prediction Accuracy of Caviar Yield, Caviar Color and Body Weight Traits in Sturgeons Using Whole-Genome Sequencing Data.

International journal of molecular sciences - 9 Sept 2024

Song Hailiang, Dong Tian, Wang Wei, Yan Xiaoyu, Geng Chenfan, Bai Song, Hu Hongxia

Abstract excerpt

Caviar yield, caviar color, and body weight are crucial economic traits in sturgeon breeding. Understanding the molecular mechanisms behind these traits is essential for their genetic improvement. In this study, we performed whole-genome sequencing on 673 Russian sturgeons, renowned for their high-quality caviar. With an average sequencing depth of 13.69×, we obtained approximately 10.41 million high-quality...

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Identifiers

PMID: 39273703
DOI: 10.3390/ijms25179756
PMCID: PMC11395957

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