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Mutation in BrFLS encoding flavonol synthase induced anthocyanin accumulation in Chinese cabbage.

TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik - 7 Feb 2024

Zou Jiaqi, Huang Shengnan, Gao Yue, Fu Wei, Liu Zhiyong, Feng Hui, Zhang Meidi

Abstract excerpt

KEY MESSAGE: BrFLS mutation promoted anthocyanin accumulation in Chinese cabbage, which was verified in four allelic mutants. Chinese cabbage is a major vegetable crop in Eastern Asia. Anthocyanin-rich vibrantly colored varieties are increasingly favored by consumers for their higher nutritional and aesthetic value compared to the typical green varieties of Chinese cabbage. Herein, we identified an anthocyanin...

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PMID: 38324148
DOI: 10.1007/s00122-024-04552-w

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