Article
SLG2 specifically regulates grain width through WOX11-mediated cell expansion control in rice.
Plant biotechnology journal - 1 Sept 2023
Xiong Dunpin, Wang Ruci, Wang Yueming, Li Yi, Sun Ge, Yao Shanguo
Abstract excerpt
Grain size is specified by three dimensions of length, width and thickness, and slender grain is a desirable quality trait in rice. Up to now, many grain size regulators have been identified. However, most of these molecules show influence on multi-dimensions of grain development, and only a few of them function specifically in grain width, a key factor determining grain yield and appearance quality. In this...
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