Article
Quantitative Phosphoproteomic Analysis Reveals Potential Regulatory Mechanisms of Early Fruit Enlargement in Pecan (Carya illinoinensis).
Journal of agricultural and food chemistry - 29 Mar 2023
Yang Zhengfu, Qin Tao, Jin Hongmiao, Wang Jiani, Li Caiyun, Lim Kean-Jin, Wang Zhengjia
Abstract excerpt
Pecan (Carya illinoinensis) is a popular tree nut. Its fruit development undergoes slow growth, rapid expansion, core hardening, and kernel maturation stages. However, little is known about how pecan initiates fruit development and enlargement after pollination. In this study, we performed the first large-scale identification of potential phosphorylation sites and proteins at early development of pecan fruit by a...
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