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Norovirus Foodborne Outbreak Associated With the Consumption of Ice Pop, Southern Brazil, 2020.

Food and environmental virology - 1 Dec 2021

Fumian Tulio Machado, Ferreira Fernando César, de Andrade Juliana da Silva Ribeiro, Canal Natália, Silva Gomes Gabriela, Teixeira Lilian Borges, Miagostovich Marize Pereira

Abstract excerpt

Norovirus is a major cause of foodborne-associated acute gastroenteritis (AGE) outbreaks worldwide. Usually, food products are contaminated either during harvesting or preparation, and the most common products associated to norovirus outbreaks are raw or undercooked bivalve shellfish, fruits (frozen berries) and ready-to-eat produce. In the present study, we investigated an AGE outbreak caused by norovirus...

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PMID: 34351587
DOI: 10.1007/s12560-021-09495-9

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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