Article
Genetic analyses of live weight and carcass composition traits in purebred Texel, Suffolk and Charollais lambs.
Animal : an international journal of animal bioscience - 1 May 2020
Fitzmaurice S, Conington J, Fetherstone N, Pabiou T, McDermott K, Wall E, Banos G, McHugh N
Abstract excerpt
Lamb live weight is one of the key drivers of profitability on sheep farms. Previous studies in Ireland have estimated genetic parameters for live weight and carcass composition traits using a multi-breed population rather than on an individual breed basis. The objective of the present study was to undertake genetic analyses of three lamb live weight and two carcass composition traits pertaining to purebred...
Read the complete abstract on PubMedTopics
Share this publication in a Topic to start or enrich a Post.
