Article
TaWRKY51 promotes lateral root formation through negative regulation of ethylene biosynthesis in wheat (Triticum aestivum L.).
The Plant journal : for cell and molecular biology - 1 Oct 2018
Hu Zhaorong, Wang Rui, Zheng Mei, Liu Xingbei, Meng Fei, Wu Hualing, Yao Yingyin, Xin Mingming, Peng Huiru, Ni Zhongfu, Sun Qixin
Abstract excerpt
Common wheat (Triticum aestivum L.) is an important staple food crop worldwide. Lateral roots (LRs), as the major component of root architecture, affect water and nutrient uptake in wheat. The phytohormone ethylene is known to affect LR formation; however, the factor(s) modulating ethylene during this process have not yet been elucidated in wheat. Here we identified wheat TaWRKY51 as a key factor that functions...
Read the complete abstract on PubMedTopics
Share this publication in a Topic to start or enrich a Post.
