Article
Genome-wide association studies to identify quantitative trait loci affecting milk production traits in water buffalo.
Journal of dairy science - 1 Jan 2018
Liu J J, Liang A X, Campanile G, Plastow G, Zhang C, Wang Z, Salzano A, Gasparrini B, Cassandro M, Yang L G
Abstract excerpt
Water buffalo is the second largest resource of milk supply around the world, and it is well known for its distinctive milk quality in terms of fat, protein, lactose, vitamin, and mineral contents. Understanding the genetic architecture of milk production traits is important for future improvement by the buffalo breeding industry. The advance of genome-wide association studies (GWAS) provides an opportunity to...
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