Comparison of carnivore, omnivore, and herbivore mammalian genomes with a new leopard assembly.

doi:10.1186/s13059-016-1071-4

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Comparison of carnivore, omnivore, and herbivore mammalian genomes with a new leopard assembly.

Genome biology - 11 Oct 2016

Kim Soonok, Cho Yun Sung, Kim Hak-Min, Chung Oksung, Kim Hyunho, Jho Sungwoong, Seomun Hong, Kim Jeongho, Bang Woo Young, Kim Changmu, An Junghwa, Bae Chang Hwan, Bhak Youngjune, Jeon Sungwon, Yoon Hyejun, Kim Yumi, Jun JeHoon, Lee HyeJin, Cho Suan, Uphyrkina Olga, Kostyria Aleksey, Goodrich John, Miquelle Dale, Roelke Melody, Lewis John, Yurchenko Andrey, Bankevich Anton, Cho Juok, Lee Semin, Edwards Jeremy S, Weber Jessica A, Cook Jo, Kim Sangsoo, Lee Hang, Manica Andrea, Lee Ilbeum, O'Brien Stephen J, Bhak Jong, Yeo Joo-Hong

Abstract excerpt

BACKGROUND: There are three main dietary groups in mammals: carnivores, omnivores, and herbivores. Currently, there is limited comparative genomics insight into the evolution of dietary specializations in mammals. Due to recent advances in sequencing technologies, we were able to perform in-depth whole genome analyses of representatives of these three dietary groups. RESULTS: We investigated the evolution of...

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PMID: 27802837
DOI: 10.1186/s13059-016-1071-4
PMCID: PMC5090899

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