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Ethylene Biosynthesis Is Promoted by Very-Long-Chain Fatty Acids during Lysigenous Aerenchyma Formation in Rice Roots.

Plant physiology - 1 Sept 2015

Yamauchi Takaki, Shiono Katsuhiro, Nagano Minoru, Fukazawa Aya, Ando Miho, Takamure Itsuro, Mori Hitoshi, Nishizawa Naoko K, Kawai-Yamada Maki, Tsutsumi Nobuhiro, Kato Kiyoaki, Nakazono Mikio

Abstract excerpt

In rice (Oryza sativa) roots, lysigenous aerenchyma, which is created by programmed cell death and lysis of cortical cells, is constitutively formed under aerobic conditions, and its formation is further induced under oxygen-deficient conditions. Ethylene is involved in the induction of aerenchyma formation. reduced culm number1 (rcn1) is a rice mutant in which the gene encoding the ATP-binding cassette...

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Identifiers

PMID: 26036614
DOI: 10.1104/pp.15.00106
PMCID: PMC4577372

Genes

RCN1

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