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Article

Proteomic study of a tolerant genotype of durum wheat under salt-stress conditions.

Analytical and bioanalytical chemistry - 1 Feb 2014

Capriotti Anna Laura, Borrelli Grazia Maria, Colapicchioni Valentina, Papa Roberto, Piovesana Susy, Samperi Roberto, Stampachiacchiere Serena, Laganà Aldo

Abstract excerpt

Salinity is one of the major abiotic stress conditions limiting crop growth and productivity. Duilio is a wheat genotype that shows tolerant behavior in both salt-stress and drought-stress conditions. Toward better understanding of the biochemical response to salinity in this genotype of durum wheat, a comparative label-free shotgun proteomic analysis based on normalized spectral abundance factors was conducted...

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PMID: 24337188
DOI: 10.1007/s00216-013-7549-y

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