An independent validation association study of carcass quality, shear force, intramuscular fat percentage and omega-3 polyunsaturated fatty acid content with gene markers in Australian lamb.

doi:10.1016/j.meatsci.2013.07.008

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Back to search

Article

An independent validation association study of carcass quality, shear force, intramuscular fat percentage and omega-3 polyunsaturated fatty acid content with gene markers in Australian lamb.

Meat science - 1 Feb 2014

Knight Matthew I, Daetwyler Hans D, Hayes Ben J, Hayden Matthew J, Ball Alex J, Pethick David W, McDonagh Matthew B

Abstract excerpt

Previous association studies revealed several single nucleotide polymorphisms (SNPs) that explained the observed phenotypic variation for meat tenderness and long-chain omega-3 polyunsaturated fatty acid (PUFA) content of Australian lamb. To confirm the validity of these associated SNPs at predicting meat tenderness and omega-3 PUFA content, an independent validation study was designed. The OvineSNP50 genotypes...

Topics

Adipose Tissue
Animals
Australia
Body Composition
Body Weight
Breeding
Diet
Dietary Fats
Eye
Fatty Acids, Omega-3
Food Quality

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Gene Frequency

Genetic Markers

Genotype

Humans

Injections, Intramuscular

Meat

Muscle, Skeletal

Source

Open in PubMed

Identifiers

PMID: 23948658
DOI: 10.1016/j.meatsci.2013.07.008

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 31 Aug 2026.

Community interpretation

Discuss the evidence

Ask a question, add context or challenge an interpretation. Community activity is separate from scientific evidence strength.

discussions

replies

Citations encouraged

Claims remain attributable.

No discussion yet

Be the first to add a careful, cited interpretation.

Related research

Semantic proximity does not establish scientific evidence.

Research trail→

Click a neighbor to travelStep 1 · 12 closest

An independent validation association study of carcass quality, shear force, intramuscular fat percentage and omega-3 polyunsaturated fatty acid content with gene markers in Australian lamb.PMID 23948658Read ↗

A genome-wide association study of meat and carcass traits in Australian cattle.Semantic proximity Read ↗

Genetic parameter estimates and targeted association analyses of growth, carcass, and meat quality traits in German Merinoland and Merinoland-cross lambs.Semantic proximity Read ↗

Genome-wide association study of health and production traits in meat sheep.Semantic proximity Read ↗

Detection of QTL for greasy fleece weight in sheep using a 50 K single nucleotide polymorphism chip.Semantic proximity Read ↗

Validation of stearoyl-coA desaturase gene TaqMan probe-based SNP for genotyping Tattykeel Australian White MARGRA lamb for health-beneficial omega-3 long-chain fatty acids and intramuscular fat content.Semantic proximity Read ↗

Genetic parameters for meat quality traits of Australian lamb meat.Semantic proximity Read ↗

Genetic correlations between meat quality traits and growth and carcass traits in Merino sheep1.Semantic proximity Read ↗

Genome-wide association analyses for carcass quality in crossbred beef cattle.Semantic proximity Read ↗

Detection of single nucleotide polymorphisms associated with ultrasonic backfat depth in a segregating Meishan x White Composite population.Semantic proximity Read ↗

Genome-wide association reveals QTL for growth, bone and in vivo carcass traits as assessed by computed tomography in Scottish Blackface lambs.Semantic proximity Read ↗

Genome wide association studies for carcass traits measured by video image analysis in crossbred lambs.Semantic proximity Read ↗

Genetic correlations between wool traits and meat quality traits in Merino sheep.Semantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.