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Article

Correlated mRNAs and miRNAs from co-expression and regulatory networks affect porcine muscle and finally meat properties.

BMC genomics - 5 Aug 2013

Ponsuksili Siriluck, Du Yang, Hadlich Frieder, Siengdee Puntita, Murani Eduard, Schwerin Manfred, Wimmers Klaus

Abstract excerpt

BACKGROUND: Physiological processes aiding the conversion of muscle to meat involve many genes associated with muscle structure and metabolic processes. MicroRNAs regulate networks of genes to orchestrate cellular functions, in turn regulating phenotypes. RESULTS: We applied weighted gene co-expression network analysis to identify co-expression modules that correlated to meat quality phenotypes and were highly...

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PMID: 23915301
DOI: 10.1186/1471-2164-14-533
PMCID: PMC3750351

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 5 Sept 2026. Manifest publication-graph-cohort-2026-09-05.1.

Source receipt: pubmed, retrieved 5 Sept 2026.

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