Article
Assessment of residual body weight gain and residual intake and body weight gain as feed efficiency traits in the turkey (Meleagris gallopavo).
Genetics, selection, evolution : GSE - 16 Jul 2013
Willems Owen W, Miller Stephen P, Wood Benjamin J
Abstract excerpt
BACKGROUND: Since feed represents 70% of the total cost in poultry production systems, an animal's ability to convert feed is an important trait. In this study, residual feed intake (RFI) and residual body weight gain (RG), and their linear combination into residual feed intake and body weight gain (RIG) were studied to estimate their genetic parameters and analyze the potential differences in feed intake between...
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