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Article

Genetic analysis of metabolites in apple fruits indicates an mQTL hotspot for phenolic compounds on linkage group 16.

Journal of experimental botany - 1 May 2012

Khan Sabaz Ali, Chibon Pierre-Yves, de Vos Ric C H, Schipper Bert A, Walraven Evert, Beekwilder Jules, van Dijk Thijs, Finkers Richard, Visser Richard G F, van de Weg Eric W, Bovy Arnaud, Cestaro Alessandro, Velasco Riccardo, Jacobsen Evert, Schouten Henk J

Abstract excerpt

Apple (Malus×domestica Borkh) is among the main sources of phenolic compounds in the human diet. The genetic basis of the quantitative variations of these potentially beneficial phenolic compounds was investigated. A segregating F₁ population was used to map metabolite quantitative trait loci (mQ...

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Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

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Identifiers

PMID: 22330898
DOI: 10.1093/jxb/err464
PMCID: PMC3350913

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 4 Sept 2026. Prepared record publication-22330898-2026-09-04.2. Manifest publication-graph-cohort-2026-09-04.2.

Source receipt: PubMed via Helena Literature Corpus, retrieved 4 Sept 2026.

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