Article
Nutrigenetics in the light of human evolution.
Journal of nutrigenetics and nutrigenomics - 1 Jan 2009
Verginelli Fabio, Aru Federica, Battista Pasquale, Mariani-Costantini Renato
Abstract excerpt
Bio-cultural adaptations to new foods played a key role in human evolution. The fossil record and sequence differences between human and chimpanzee genes point to a major dietary shift at the stem of human evolution. The earliest representatives of the human lineage diverged from the ancestors of chimpanzees because of their better adaptation to hard and abrasive foods. Bipedalism and modifications of the hand,...
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