Article
Ethical and legal issues in nutritional genomics.
Journal of the American Dietetic Association - 1 Jan 2008
Reilly Philip R, Debusk Ruth M
Abstract excerpt
Advances in the ability to study how common variations in genes affect the metabolism of drugs and foods suggest that genetic information about individuals is of increasing relevance to clinical practitioners, including registered dietitians. The acquisition, storage, and use of genetic informati...
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