Article
Androgens and estrogens in the etiology and prevention of breast cancer.
Nutrition and cancer - 1 Jan 2006
Muti Paola, Rogan Eleanor, Cavalieri Ercole
Abstract excerpt
Breast cancer is the most common cause of cancer death in women worldwide. Rates vary about fivefold around the world, but they are increasing in regions that until recently had low rates of disease. Despite the numerous uncertainties surrounding the etiology of breast cancer, intensive epidemiological, clinical, and genetic studies have identified a number of biologic and social traits as risk factors associated...
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