Discover Community Create You

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Article

Genetic correlations between live yearling bull and steer carcass traits adjusted to different slaughter end points. 2. Carcass fat partitioning.

Journal of animal science - 1 Mar 2006

Bergen R, Miller S P, Wilton J W, Mandell I B

Abstract excerpt

Partial carcass dissection data from 1,031 finished crossbred beef steers were used to calculate heritabilities and genetic correlations among subcutaneous, intermuscular, and body cavity fat percentage and marbling score adjusted to slaughter age-, HCW-, fat depth-, and marbling score-constant endpoints. Genetic correlations were also calculated among these fat partitions with live growth and ultrasound traits...

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to Adipose Tissue
Share to Age Factors
Share to Body Composition

Methodology Data sources Editorial policy Privacy Delete account & data About Contact Helena Bioinformatics

Share to Breeding

Share to Hybrid Vigor

Share to Statistics as Topic

Share to Ultrasonography

Source

Identifiers

PMID: 16478947
DOI: 10.2527/2006.843558x

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-08.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

Related research

Semantic proximity does not establish scientific evidence. Graph snapshot: 2026-09-29.

Research trail→

Click a neighbor to travelStep 1 · 12 closest

Genetic correlations between live yearling bull and steer carcass traits adjusted to different slaughter end points. 2. Carcass fat partitioning.PMID 16478947Read ↗

Genetic correlations between live yearling bull and steer carcass traits adjusted to different slaughter end points. 1. Carcass lean percentage.Semantic proximity Read ↗

Genetic analyses of metabolic body weight, carcass weight and body conformation traits in Nordic dairy cattle.Semantic proximity Read ↗

Genetic parameters for growth and carcass traits of Brahman steers.Semantic proximity Read ↗

Estimates of parameters between direct and maternal genetic effects for weaning weight and direct genetic effects for carcass traits in crossbred cattle.Semantic proximity Read ↗

Describing variation in carcass quality traits of crossbred cattle.Semantic proximity Read ↗

Phenotypic and genetic associations between feeding behavior and carcass merit in crossbred growing cattle.Semantic proximity Read ↗

Body dimensions and carcass measurements of cattle selected for postweaning gain fed two different diets.Semantic proximity Read ↗

Genetic parameter estimates for carcass and yearling ultrasound measurements in Brangus cattle.Semantic proximity Read ↗

Heritabilities and genetic correlations for postweaning growth and feed intake of beef bulls and steers.Semantic proximity Read ↗

Genetic parameters for measures of energetic efficiency of bulls and their relationships with carcass traits of field progeny in Japanese Black cattle.Semantic proximity Read ↗

Genetic analysis of carcass traits of steers adjusted to age, weight, or fat thickness slaughter endpoints.Semantic proximity Read ↗

Genetic evaluation of body weight of lactating Holstein heifers using body measurements and conformation traits.Semantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.