Article
Correlation among phenotypical and molecular techniques in comparing ascomycetous yeast type strains.
Rivista di biologia - 1 Jan 2000
De Nicola Raffaele, Corte Laura, Lattanzi Monia, Martini Alessandro, Fatichenti Fabrizio, Cardinali Gianluigi
Abstract excerpt
Different phenotypical or molecular techniques can be used to describe and classify microorganisms for taxonomic, phylogenetic or genetic purposes. In yeast taxonomy the official hierarchic classification, based on morphological and physiological characters, is used together with more convenient molecular techniques such as the DNA sequencing. The question on whether these procedures produce coherent...
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