Discover Community Create You

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Article

Development of SNP assays for genotyping the puroindoline b gene for grain hardness in wheat using pyrosequencing.

Journal of agricultural and food chemistry - 23 Mar 2005

Huang Xiu-Qiang, Röder Marion S

Abstract excerpt

Grain hardness is one of the most important quality characteristics of cultivated bread wheat (Triticum aestivum L.) and has been reported to result from either a failure to express puroindoline a (Pina) or single-nucleotide mutations in puroindoline b (Pinb). Up to now, seven alleles from Pinb-D...

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to Triticum
Share to Alleles
Share to Amino Acid Sequence

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Share to Base Sequence

Share to Biomechanical Phenomena

Share to DNA, Plant

Share to Plant Proteins

Source

Identifiers

PMID: 15769137
DOI: 10.1021/jf047955b

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 2 Sept 2026. Prepared record publication-15769137-2026-09-02.2. Manifest publication-graph-cohort-2026-09-02.2.

Source receipt: PubMed via Helena Literature Corpus, retrieved 2 Sept 2026.

Related research

Semantic proximity does not establish scientific evidence.

Research trail→

Click a neighbor to travelStep 1 · 12 closest

Development of SNP assays for genotyping the puroindoline b gene for grain hardness in wheat using pyrosequencing.PMID 15769137Read ↗

Genomics-Enabled Analysis of Puroindoline b2 Genes Identifies New Alleles in Wheat and Related Triticeae Species.Semantic proximity Read ↗

The grain Hardness locus characterized in a diverse wheat panel (Triticum aestivum L.) adapted to the central part of the Fertile Crescent: genetic diversity, haplotype structure, and phylogeny.Semantic proximity Read ↗

Discovery, distribution and diversity of Puroindoline-D1 genes in bread wheat from five countries (Triticum aestivum L.).Semantic proximity Read ↗

Puroindolines: the molecular genetic basis of wheat grain hardness.Semantic proximity Read ↗

Molecular characterization of the puroindoline-a and b alleles in synthetic hexaploid wheats and in silico functional and structural insights into Pina-D1.Semantic proximity Read ↗

Diversity, distribution of Puroindoline genes and their effect on kernel hardness in a diverse panel of Chinese wheat germplasm.Semantic proximity Read ↗

Molecular and biochemical characterization of puroindoline a and b alleles in Chinese landraces and historical cultivars.Semantic proximity Read ↗

Allelic diversity and molecular characterization of puroindoline genes in five diploid species of the Aegilops genus.Semantic proximity Read ↗

Prevalence of Puroindoline D1 and Puroindoline b-2 variants in U.S. Pacific Northwest wheat breeding germplasm pools, and their association with kernel texture.Semantic proximity Read ↗

Influence of Gene Expression on Hardness in Wheat.Semantic proximity Read ↗

Creation and functional analysis of new Puroindoline alleles in Triticum aestivum.Semantic proximity Read ↗

Wheat puroindolines interact to form friabilin and control wheat grain hardness.Semantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.