Article
Machine Learning and Imputation to Characterize Human Norovirus Genotype Susceptibility to Sodium Hypochlorite.
Food and environmental virology - 1 Dec 2024
Hamilton Allyson N, Maes Flor, Reyes Génesis Yosbeth Chávez, Almeida Giselle, Li Dan, Uyttendaele Mieke, Gibson Kristen E
Abstract excerpt
Human norovirus (HuNoV) is the leading cause of foodborne illness in the developed world and a major contributor to gastroenteritis globally. Its low infectious dose and environmental persistence necessitate effective disinfection protocols. Sodium hypochlorite (NaOCl) bleach is a widely used disinfectant for controlling HuNoV transmission via contaminated fomites. This study aimed to evaluate the susceptibility...
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