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Article

Rapid activation of catalase followed by citrate efflux effectively improves aluminum tolerance in the roots of chick pea (Cicer arietinum).

Protoplasma - 1 May 2016

Sharma Manorma, Sharma Vinay, Tripathi Bhumi Nath

Abstract excerpt

The present study demonstrates the comparative response of two contrasting genotypes (aluminum (Al) tolerant and Al sensitive) of chick pea (Cicer arietinum) against Al stress. The Al-tolerant genotype (RSG 974) showed lesser inhibition of root growth as well as lower oxidative damages, measured in terms of the accumulation of H2O2 and lipid peroxidation compared to the Al-sensitive genotype (RSG 945). The...

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Share to Aluminum
Share to Ascorbate Peroxidases
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Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

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Identifiers

PMID: 26615604
DOI: 10.1007/s00709-015-0913-3

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